Making waves

Our latest guest on Arts on Air joins us from the Department of Geography to talk about water, French food and being a mom.

Professor Karen Bakker runs the Program on Water Governance program at the University of British Columbia. But her success doesn’t stop there.

She’s also made big waves with her recent book “French Kids Eat Everything (And Yours Can Too).” On the show, she discusses what inspired her to write the book and how she’s managed to get her own kids to eat French food.

If you missed the episode, you can listen to it here.



Karen Bakker discusses her recent successes on the show.


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